Win with Gower Property Group
Brisbane’s favourite all day brunch café is now open for dinner. Within the ambient plant-filled surrounds of the old Paddington apothecary-turned cafe, diners can enjoy a delectable dish from the special new chef’s menu (which is available from 10am daily) or partake in one of the all-day brunch faves. Dishes include confit duck leg and red wine cassoulet with cannellini beans, bacon and cabbage; kao soi Thai chicken curry with egg noodle, black cardamon, coriander and lime; spirelli pasta with smoked eggplant, and tomato ragu and haloumi pangritata.